Quick Confetti Pasta Salad
Submitted by BlenderBottle

This colorful salad makes a great addition to any table!

Prep Time
10 minutes

Servings
6

Ingredients
1 T red wine vinegar
1 c real mayonnaise
1 clove garlic, minced
1 1/2 Tbs finely chopped fresh basil
1 t salt
1/4 t ground black pepper
2 C colored rotini pasta, cooked
1 c tomatoes, chopped
1/2 c yellow bell pepper, chopped
1/2 c sliced black olives
(optional: 6 oz feta cheese, crumbled)

Instructions
1) In BlenderBottle, add first 6 ingredients and mix until well blended.
2) Place remaining ingredients in a large mixing bowl and toss with BlenderBottle mixture.
3) Chill several hours. Stir gently before serving. For best flavor, chill overnight.

Nutritional Information
(per serving: 353 cal., 20.8 g total fat (6.4 g sat. fat), 35 mg chol., 1084 mg sodium, 33.8 g carbo., 5.4 g sugars, 8.5 g protein)

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