Brunch, lunch, holiday breakfasts or even dinner. You can't go wrong with an oven omelet, packed with ham, potatoes, and cheese. Serve with a light, fresh side like sliced melon or a simple green salad to balance your meal.
- 2 cups shredded hash browns
- 1 cup diced cooked ham
- 1 cup shredded shard cheddar cheese
- 8 large eggs
- 1 cup milk
- to taste salt and pepper
- In the order listed, add ingredients to your favorite BlenderBottle shaker cup, close the leak-proof lid, and shake until oh-so-smooth.