Simply Strawberry Triffle
Impress guests with this lovely (but oh-so-easy) layered dessert!
- 1 cup cold milk
- 1 cup sour cream
- 1 package vanilla instant pudding
- 1 tsp grated orange peal
- 12 oz thawed frozen whipped topping
- 8 cups cubed angel food cake
- 4 cups sliced fresh strawberries
- In the order listed, add ingredients to your favorite BlenderBottle shaker cup, close the leak-proof lid, and shake until oh-so-smooth.