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  • The GMO Controversy

    Genetically modified-organisms [GMOs] have been a political issue lately, with several states voting whether or not to include them on food labels. Why? Many people fear that the increase in food allergies since the mid-‘90s is a direct result of the increase in GMOs. According to some sources, almost 80% of all processed food products contain GMOs. But is the widespread public fear rational weighted in misconception?

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  • Need it by Christmas? Here's when to Order.

    We'll be the first to tell you that our products make the perfect stocking stuffers for just about anyone on your list, but that doesn't do anyone much good if they arrive after Christmas. In order to be sure your gifts arrive on time, please take a look at the "order by" chart below.

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  • Black Friday & Cyber Monday: Snag a FREE GoStak!

    'Tis the season for steals and deals, and we're bringing back one of our most popular. Starting Black Friday (November 28th), and continuing through Cyber Monday (December 1) we are giving away a FREE GoStak Starter 4Pak ($12.99 value) with the purchase of any two BlenderBottle® brand shaker cups on our website. Continue Reading

  • Healthiest Spices to Add to Your Diet

    When asked, “What kind of spices do you use in your daily diet?” most people would respond with “salt and pepper.” While tasty, black pepper doesn’t have much nutritional benefit, and, well, salt isn’t even a spice. How can you add some healthy flavor to your diet without the extra sodium? Here are a few healthy spices to keep in mind. Continue Reading

  • BlenderBottle Pie Recipes

    What's Thanksgiving without pie? It's hard to indulge in holiday cravings while trying to keep fit. So, in the spirit of Thanksgiving (and in favor of the scale), here are some of our favorite pie-inspired protein shake recipes to give you a little treat without all the calories.

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  • The Chocolate Fruit: The Black Sapote

    Many dieters probably wish that more foods tasted like chocolate. Interestingly enough, a little-known fruit actually makes that easier to accomplish than you might expect – and at a fraction of the calories and fat. Continue Reading

  • 6 Ways to Beat Weightlifting Plateaus

    Nothing can be more frustrating than not being able to gain strength when weight lifting.  You’re finally able to bench that 165 pounds, only to discover you aren’t able to move beyond it.  Don’t worry, it’s happened to everyone. Plateaus of any kind can be tough to break. If you find you’ve reached a standstill at the gym, here are six tips to help you move beyond your current limits.  Continue Reading

  • The Secret to Lifting Heavy: Balance

    Ever try to get your one-rep max up on the bench press only to realize that you haven’t been able to increase it by more than a few pounds?  It may sound counter intuitive at first, but the reason you aren’t able to bench, squat, pull, push, or shove more weight may very well be because your body’s stabilization system is weak. Continue Reading

  • The Downside To Juicing

    All-juice diets may appeal to many out there because it condenses fruits and vegetables into a vitamin-loaded super drink. And it’s all plant-based, so how could you go wrong? It’s an easy way to add neglected vitamins and minerals to a diet that may not include them.  Many even juice to detox the body. But let it be known that juicing does have a serious downside. Continue Reading

  • Carrageenan: Why You’re Probably Eating it And Why It’s Bad for You

    Carra-what? Chances are good that you have never even heard of this natural additive before. It’s a commonly found substance in low-fat milk, milk-replacements (almond or coconut, for example), cottage cheeses, yogurts, chocolates, and ice creams. Used to make low-fat variations appear thicker in consistency and texture, the emulsifier is derived from red seaweed called “Irish Moss.” Continue Reading

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